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Pumpkin White Hot Chocolate

Pumpkin White Hot Chocolate

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Indulge in the cozy comfort of Pumpkin White Hot Chocolate, a delightful drink that captures the essence of fall in a cup. This creamy concoction is rich with the sweet flavors of pumpkin puree and white chocolate, perfectly spiced with pumpkin pie seasoning. Ideal for chilly evenings, this slow cooker recipe allows you to spend more time with family and friends while it simmers to perfection. Whether you’re hosting a festive gathering or enjoying a quiet night at home, this Pumpkin White Hot Chocolate will warm your heart and satisfy your sweet cravings.

Ingredients

Scale
  • 6 cups milk (whole or 2% recommended)
  • 2 cups heavy cream
  • 1 can (14 oz) sweetened condensed milk
  • 1 can (15 oz) pure pumpkin puree
  • 1 tablespoon pumpkin pie spice
  • 4 oz good quality white chocolate
  • Optional garnishes: whipped cream, mini vegan marshmallows, cinnamon

Instructions

  1. In a 5-6 quart slow cooker, whisk together milk, heavy cream, and sweetened condensed milk until well combined.
  2. Stir in pure pumpkin puree and pumpkin pie spice; mix until smooth.
  3. Roughly chop the white chocolate bar and add it to the slow cooker.
  4. Set the slow cooker to low heat and cook for about 3 hours, stirring every hour until the chocolate is melted and flavors meld.
  5. Serve warm, topped with whipped cream or mini vegan marshmallows sprinkled with cinnamon.

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