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Oreo Dump Cake Recipe

Oreo Dump Cake Recipe

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Indulge in the delightful flavors of this Oreo Dump Cake Recipe, where the classic combination of Oreos and chocolate cake creates a dessert that is as easy to make as it is impressive. Perfect for busy weeknights or festive gatherings, this simple dessert requires minimal effort while delivering maximum enjoyment. Just layer the ingredients in a baking dish, pop it into the oven, and let the magic happen! With its creamy topping and rich chocolatey goodness, it’s sure to be a hit with kids and adults alike. Serve warm with a dollop of whipped cream or alongside a scoop of vanilla ice cream for an extra special treat.

Ingredients

Scale
  • 25 Oreo cookies
  • 14 oz can Sweetened Condensed Milk
  • 8 oz Whipped Topping (Cool Whip), thawed
  • 15¼ oz Chocolate cake mix
  • ½ cup Sweet Salted Butter, sliced

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Crush the Oreo cookies and spread them evenly in a 9×13-inch baking dish.
  3. Pour sweetened condensed milk over the crushed cookies.
  4. Spread whipped topping over the milk layer.
  5. Sprinkle chocolate cake mix on top without mixing.
  6. Place butter slices evenly over the cake mix.
  7. Bake for 35-40 minutes until golden brown.
  8. Allow to cool slightly before serving.

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