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Healthy Pumpkin Oat Cookies

Healthy Pumpkin Oat Cookies

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If you’re on the lookout for a delicious and nutritious snack, these Healthy Pumpkin Oat Cookies are just what you need! Packed with wholesome ingredients, they offer a delightful balance of flavors and textures that make them perfect for any time of day. With the cozy essence of pumpkin and the satisfying chewiness of oats, these cookies are not only easy to prepare but also customizable to suit your family’s taste preferences. Whether enjoyed as an afternoon snack, a quick breakfast on-the-go, or a light dessert after dinner, they will quickly become a favorite in your home. Plus, you can feel good about indulging in these guilt-free treats!

Ingredients

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  • 2.5 cups rolled oats
  • 1 cup pure pumpkin puree
  • 3 tbsp maple syrup (or agave syrup/coconut sugar)
  • 2 tsp pumpkin pie spice or cinnamon
  • 1/2 cup dairy-free chocolate chips (optional)
  • Pinch of salt

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, combine rolled oats, pumpkin puree, maple syrup, pumpkin pie spice or cinnamon, chocolate chips (if using), and salt. Mix until well combined into a thick dough.
  3. Shape the dough into 12 cookie rounds and place them on a lined baking sheet.
  4. Bake for about 10 minutes or until lightly golden.
  5. Let cool slightly before enjoying warm.

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