Chocolate Peanut Butter Rice Krispie Cups
Indulge in the delightful world of Chocolate Peanut Butter Rice Krispie Cups! These no-bake treats perfectly blend the nostalgic crunch of Rice Krispies with the creamy richness of peanut butter and decadent chocolate. Ideal for busy weeknights or family gatherings, these cups are a quick and easy way to satisfy your sweet cravings. In just under 30 minutes, you can whip up a batch that’s sure to be a hit with kids and adults alike. With their simple preparation and delicious flavor, they’re the perfect snack or dessert for any occasion!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 3 cups Rice Krispies cereal
- 1 cup creamy peanut butter
- 1/2 cup unsalted butter
- 1 cup mini vegan marshmallows
- 1 cup chocolate chips
Instructions
- Melt the unsalted butter and mini vegan marshmallows in a saucepan over low heat, stirring until smooth.
- Stir in creamy peanut butter (and vanilla, if using) until well combined.
- In a large bowl, mix the melted mixture with Rice Krispies until evenly coated.
- Line a muffin tin with paper liners and spoon the mixture into each cup, pressing down gently.
- Melt chocolate chips in the microwave, then spread over each cup. Sprinkle with sea salt if desired.
- Allow to cool at room temperature or refrigerate until set before serving.
Nutrition
- Serving Size: 1 cup
- Calories: 230
- Sugar: 12g
- Sodium: 90mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 15mg